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Tastree Foods is a Kothamangalam (Ernakulam district, Kerala)–based artisanal food company founded in 2016, specializing in bean-to-bar dark chocolates and other gourmet products . Their mission is to deliver pure, minimally processed, single-origin dark chocolate using premium Kerala cocoa. 🍫 What Sets Tastree Apart Single-origin Kerala cocoa — They source beans locally, ensuring traceability and flavor unique to the Western Ghats terroir. Bean-to-bar craftsmanship — In small batches, they process beans through fermentation, roasting, grinding, and conching without added preservatives or artificial flavors. Flavorful variations — Their 70% dark chocolate comes in innovative flavors like hazelnut, almond & cashew, black sesame, rock salt, and plain. Natural and healthy — Minimally processed, free from added sugar or enhancers, rich in antioxidants and nutrients. Expert-driven design — Co-founders include an electronics engineer (Jameson C J) who designed the machinery, and a food technologist (Anagha Jayan) contributing to R&D. 🛍️ Products & Availability They offer a range beyond chocolate bars—such as cocoa butter, cocoa powder, jams, sauces, fruit crushes, and spreads. Their 70% dark chocolate is available online via their site and Amazon, and also stocked at local outlets like Pandhal and Afters in Kochi. 🔜 Future Innovations Tastree is expanding its range to include higher cocoa ratios (80%), experimenting with Kerala flavors like cardamom, and continuing to explore local ingredients for new blends. Tastree Foods offers a craft-chocolate experience rooted deeply in Kerala—embracing local beans, artisanal methods, and healthy, flavor-packed varieties. Ideal for dark chocolate lovers seeking authenticity, minimal processing, and unique taste profiles.
